What are the advantages of developing agriculture in Northeast China …

Northeast China is the geographical, cultural and economic region of China. The fertile black land in Northeast China has made Heilongjiang Province and Jilin Province become major agricultural provinces. Northeast China is rich in rice, corn, soybeans, potatoes, sugar beets, sorghum and temperate fruits and vegetables. "Cold and warm farming differentiation, full coverage of dry and wet forests, wheat all over the north, flowers and fruits distributed in Nanshan" shows the local crop distribution phenomenon. Liaoning coastal areas are also rich in sea cucumbers, abalone, oysters, prawns and various fish. The advantages of developing agriculture in Northeast China are:

1, natural conditions: temperate monsoon climate, high temperature and rainy summer, rain and heat at the same time, conducive to crop growth;

2. Flat and open terrain, fertile soil and sufficient irrigation water. The famous black soil is a kind of soil with good properties and high fertility, which is very suitable for plant growth. There are only four black soil regions in the world, namely, the Ukrainian Plain in Ukraine, the Mississippi Plain in the United States, the Northeast Plain in China and the Pampa Prairie connecting Argentina and Uruguay in South America.

3. Snow melting in spring is beneficial to the increase of plant restoration in spring;

4. High latitude, low temperature and few pests and diseases;

5. More forest cover is beneficial to forestry development; The development of aquaculture in the southern coastal areas of Northeast China is relatively convenient;

6. Socio-economic conditions: vast territory and sparsely populated; High degree of mechanization; Convenient transportation; The market is vast.