Traditional Culture Encyclopedia - Traditional customs - What are the special snacks in Linhai, Taizhou?

What are the special snacks in Linhai, Taizhou?

1, Linhai wheat shrimp

Linhai wheat shrimp is a specialty snack in Linhai, Zhejiang Province, the main ingredients are shrimp, flour, eggs, oil, salt, shredded white radish, marinated beef, mushrooms, yellow wine, etc., the taste of the fresh and delicious.

2, Zhangjiadu bakery

Zhangjiadu bakery is a specialty of Linhai, Taizhou, bakery shaped like the ancient copper coins, rounded outside and inside the square, the people called it "coins cake", meaning that the internal rules and regulations, upright, and external business should be rounded, flexible, and improvise. Some call this cake "navel cake", because this cake is fragrant and crispy, good flavor, therefore, by the Shanghai customers appreciate.

3, sheep's feet feet

Sheep's feet feet for the Linhai traditional snacks, shaped like sheep's feet feet, it is said that sheep's feet feet of the birth of this snack and Taizhou Prefecture City (which is now the city of Linhai) related.

But it's not really made of sheep's feet, it's a kind of pasta, but it does resemble sheep's feet. It is made from fermented sweet flour in the shape of a sheep's foot that is rounded all around, flat on the bottom, and divided into four petals on top, sprinkled with sesame seeds, and dried and baked to make it sweet, crunchy, and flavorful.

4, egg white sheep's tail

Egg white sheep's tail, also known as the snowy bean paste, is a traditional specialty of Linhai included in the "Chinese Cuisine".

Egg white sheep's tail to vegetable oil, egg white, lard, bean paste and a little wheat flour as raw materials, first take the egg white to add wheat flour, chopsticks, stirring constantly, until a chopstick inserted in which does not fall for the degree of the pre-produced to the lard wrapped in bean paste meatballs into the boiling vegetable oil to deep-frying, the meatballs in an instant to become fat, yellow oil, to three tender yellow, can be fished out of pots, sprinkle sugar, can be served and eaten. The first thing you need to do is to put the balls in a pot and sprinkle them with sugar, and then serve them on the table.

5, wheat fat

Wheat fat, also known as wheat coke tube, food cake tube, dumpling cake tube, five tigers to catch the sheep, tin cake, wheat tube fried, wheat collapsed pot, wheat stall wok, wheat coke. It is a local traditional snack in Ninghai, Wenzhou, Taizhou and Shaoxing, Zhejiang Province, and belongs to the traditional festival food of Zhejiang Cuisine, which is usually made in all the big and small festivals in Wenzhou, Taizhou and Shaoxing. The cake crust is similar to that of the spring rolls in Shanghai, but the diameter is larger than that of the spring rolls.

Baidu Encyclopedia - Linhai Wheat Shrimp

Baidu Encyclopedia - Zhangjiadu Baklava

Baidu Encyclopedia - Sheep's Horn Trotter

Baidu Encyclopedia - Sheep's Tail with Egg White

Baidu Encyclopedia - Wheat Fat

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