How to make Shanghai Bran? What are the ingredients?

Main ingredients: 100g of roasted bran, 50g of mushrooms, 50g of fungus, 50g of bean curd bamboo, 50g of peanut rice

Accessories: ginger and garlic, cooking oil, sesame oil, oyster sauce, soy sauce, sugar, cooking wine

1, soak all the ingredients and cut into pieces.

2, the pot of oil burst ginger and garlic.

3, put the roasted bran and other ingredients to stir-fry well.

4, into the appropriate amount of cooking wine stir fry.

5, put the appropriate amount of soy sauce.

6, put in the appropriate amount of oyster sauce.

7, put in the appropriate amount of sugar.

8, put the seasoning stir fry evenly put the right amount of water stew for ten minutes.

9, put the appropriate amount of sesame oil stir fry.

10, into the sesame oil fried evenly out of the pan on the plate.