Traditional Culture Encyclopedia - Traditional customs - Steam the cake with cold water or hot water.
Steam the cake with cold water or hot water.
Steam in hot water.
Ingredients: cake powder100g, 2 eggs.
Accessories: 5g of olive oil and proper amount of purified water.
1, eggs, cake powder, white sesame seeds.
2. The eggs are scattered.
3. Add the cake powder and mix well.
4. Add proper amount of purified water in several times and stir evenly.
5. Add about 5g olive oil and stir well.
6, pour into the mold, eight points full.
7. Heat the steamer with water and put it into the cake mold.
8. Steam on high fire for 20 minutes, then take it out for 2 minutes.
9. finished product.
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