Are there any simple and low-priced homemade cold drinks in summer?

Materials:

The ratio of dark plum, hawthorn and licorice is about 3: 2: 1, and licorice will be bitter if eaten too much. There are also rock candy (too sour and too bitter).

The process of making:

The first step is to put the prepared materials into a pot filled with water and boil it.

Step 2: Bring to a boil, then turn to low heat and cook for about 40 minutes.

The third step is to smell it and cook it, and then taste it. If appropriate, you can wait until it is cold. If it is not suitable, you can add rock sugar to adjust.

Key steps:

Be sure to boil the water once after adding the material, and then turn the fire to boil.

Don't put down the rock sugar before, and adjust the taste after the last taste comes out.

Ice cream beer

Ingredients: a bottle of beer, two chocolate ice cream balls, some ice cubes made in the refrigerator, and a slightly larger glass.

Production method: first put the beer in the freezer to cool, take it out and let it stand for a while, then put the small ice cubes in the beer glass, then pour the beer, then add the chocolate ice cream balls, and mix well before drinking.

Iced Milk Tea

Ingredients: a bag of black tea, a bag of milk, and an appropriate amount of ice.

How to make it: First, soak a bag of black tea in milk and heat it in the microwave for 3 minutes, and the milk tea is ready. If you don't like hot milk tea, you can add ice cubes and enjoy the delicious iced milk tea.

Red bean iceberg

Ingredients: ice cream, condensed milk, assorted fruits, red beans and sugar.

Production method: firstly, put red beans and water in a closed pot at a ratio of 5: 1 for 2 hours. When the red beans are cooked until they are not rotten, add white sugar to the pot according to personal taste, heat them with low fire until there is no excess water, and take them out for later use. Then put the ice cubes into an ice planer, plan them into snowflake-shaped crushed ice, put them into a glass bowl, fully cover the prepared red beans on the shaved ice, and add condensed milk. Finally, put a spoonful of fruit on it.

Coffee ice cream

Ingredients: milk powder 100g, sweetened condensed milk 100g, cream 75g, 2 eggs, sugar 125g and coffee 25g.

Methods: Put the sugar into the egg and beat it evenly. Put coffee in water, boil it and filter it with gauze; Put milk powder and sweetened condensed milk into coffee solution, and heat and dissolve until boiling; Gradually add the cooked milk powder, condensed milk and coffee into the sugar and egg liquid and stir together; Put into a pot for slight heat, and keeping the temperature at 70-75 DEG C; Constantly stirring, so that the temperature gradually drops until the lubrication has a certain consistency, and filtering with details; Freeze in the refrigerator, stirring constantly during freezing, so that the concentration of ice cream gradually becomes thicker, and the volume is increased by 30% ~ 50% compared with the original, and it can be eaten after freezing.

Peanut butter ice cream

Ingredients: a bag of milk, a spoonful of peanut butter and a spoonful of sugar.

Method: Put peanut butter into the pot, add sugar and mix well; Put a little milk into the pot and mix it with peanut butter with sugar, then add the milk and simmer until all the milk is added; Boil the pot with slow fire, mix it with stir-fry evenly, cool it after boiling, and put it in the refrigerator for freezing.

Rock sugar tremella decoction

Ingredients: Tremella fuciformis 150g (ripe), 200g rock sugar, 5g plum hawthorn cake, and appropriate amount of osmanthus fragrans.

Methods: Wash the tremella; Cut green plum and hawthorn cake into diamond blocks; Put tremella into a pot, add water to boil, and then simmer tremella into thick juice with slow fire; Boil rock sugar in another pot with water, add osmanthus fragrans, and then add sugar water to tremella juice; Sprinkle green plum and hawthorn cake slices into tremella juice to boil, cool them and put them in the refrigerator, which will be more delicious after cooling.

Buy some fresh lemons, slice them with boiling water, soak some sugar, cool them and put them in the refrigerator. It is really a delicious, beautiful and natural cold drink. There is also a good way to cook green bean paste! Clearing heat and detoxifying ~