How to cook my fried rice with miscellaneous grains is simple and easy.

Young corn kernels: a handful

Egg: One.

condiments

Green peas: a handful

Carrots: half a root

Specific steps

first step

1. Soak scallops first.

Second step

2. Dice carrots and Pleurotus eryngii.

Third step

3. Stir-fry Pleurotus eryngii until it changes color, then add other ingredients and stir-fry until it is cooked.

Fourth step

4. Stir-fry the eggs in another pot, and then stir-fry the ingredients and rice together in the pot (because the time is a little tight in the morning, the rice will not be fried separately). When the rice is hot, add a little salt and you can simmer the pot. There are scallops, eggs, Pleurotus eryngii, no need to put monosodium glutamate and so on. )