What is the homemade recipe for salt-baked chicken gizzards?

Materials: 350 grams of chicken gizzards, salt baking powder, cumin powder, 2 slices of ginger

Oven version of salt baked chicken gizzards practice ?

1, gizzard with appropriate amount of cooking wine and ginger marinade (deodorization) about 20-30 minutes

2, open the medium heat without adding water without oil poured into the gizzard to cook about 5 minutes, the purpose of the water.

3, half-cooked state add salt baking powder and cumin powder mix well marinated for a while, salt baking powder than cumin powder under much.

4, into the cumin powder and salt baked powder

5, set up a baking tray on ~ 180 degrees for 35 minutes

6, finished, really good flavor, there are sesame seeds plus some sesame seeds more fragrant