The most authentic way to make a big dish of chicken

Ingredients

Main ingredient; chicken 500 grams of green chili 10 grams of red chili 10 grams of potato 1.

Accessories; red onion 2 grams of ginger 2 grams of pepper 1 gram of anise 1 gram of dried chili 2 grams of bean paste 3 grams of soy sauce 3 grams of sugar 2 grams.

1, green and red chili peppers cleaned and cut into pieces, potatoes peeled and cut into pieces spare.

2, red onion, ginger cleaned and sliced spare.

3, hot oil in the pot, put the peppers burst incense and fish out.

4, put ginger, red onion, star anise, scallion, chili pepper stir fry flavor.

5, the chicken first soaked and washed, drained water poured into the pot and stir-fried until browned, then stir-fried for 2 minutes.

6, add an appropriate amount of warm water, preferably not over the ingredients, and then add soy sauce, sugar to boil.

7, cover and simmer for 20 minutes.

8, add the cut potato pieces continue to stew.

9, stew the potatoes until soft.

10, add a spoonful of bean paste and stir fry evenly, then add green and red chili peppers and stir fry.

11, green and red chili peppers stir-fry until broken can be out of the pan on the plate.

12, big dish chicken finished picture.