Traditional Culture Encyclopedia - Traditional customs - Overview of Classification Projects of Wuhan COFCO Meat Food Co., Ltd.
Overview of Classification Projects of Wuhan COFCO Meat Food Co., Ltd.
△ The product of the project-Jiajiakang small package safety cold meat is produced according to the standardization of cold meat, and its product quality will fully meet the international hygiene standards. At present, it has passed the certification of pollution-free agricultural products and green food, and won the title of Hubei famous brand product. Our company has also become the only green pork production base in Central and South China and the largest green pork production base in China at present.
△ In September, 2003, Jiajiakang brand safety chilled meat entered the Wuhan market, and has entered major supermarkets in Wuhan, such as Carrefour, Zhong Bai Warehouse, Wu Shang Merchants, Wal-Mart, Shangzhong Fair Price, Dafuyuan, Trust-Mart, etc. It basically covers the Wuhan market and is also the largest pork supplier in Wuhan supermarkets, forming a wide and stable consumer group and actively carrying out wholesale, group purchase and franchise business. As Jiajiakang safety chilled meat strictly selects high-quality pigs as raw materials, undergoes special processes such as cooling and acid discharge, and adopts leading factory modified atmosphere sealed fresh-keeping packaging, it has won wide acclaim for its good taste, high quality, safety and reliability after listing. It was completed and put into production in September, 2004. According to ISO9000 standard, the annual output of high-quality compound feed can reach 6.5438+200,000 tons. COFCO Konka and Fuyingmen feed are certified by the quality inspection department, which are supplied to our own pig farms and also sold in the market.
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