What snacks does Erguotou usually go with?

With cold dishes, such as peanuts, Gaobeidian bean curd, beef sauce, cucumber, etc. When tasting old Beijing snacks, such as braised pork, fried belly, white water sheep's head, etc., we often drink Erguotou wine to add interest and taste. As the saying goes, "the more you drink, the more you drink." When eating jiaozi in winter, it is the most common practice to match it with Jingfeng Erguotou.