What are the specialties of Shanghai?

1, crab shells yellow: crab shells yellow because of its round shape and color yellow like crab shells and named, crab shells yellow is with oil crisp and fermented flour for the billet, first made of flat round cake, outside a layer of sesame, pasted in the oven wall baking and become;

2, small shaoshan chicken porridge: small shaoshan chicken congee store chicken congee is an authentic Shanghai snack, chicken porridge viscous and slippery, fresh and fragrant flavor, chicken tender and crisp, nutritious;

3, chicken pan-fried steamed buns: chicken pan-fried steamed buns are Shanghai's specialty snacks. This snack is a fermented white flour for the skin, with cooked chicken breast meat, pork sandwich minced meat and meat jelly with sesame oil and other seasonings for the filling, the product form full, the upper part of the yellow sesame and green onion, soft and tasty, the lower part of the crunchy and tasty, filling heavy juicy;

4, Nanxiang steamed buns: Nanxiang steamed buns, also known as the Nanxiang Xiaolongbao, is a suburb of Shanghai, Nanxiang Town's traditional snacks, has been more than 100 years of history. Snacks, has a history of more than 100 years. The product is known for its thin skin, stuffing, heavy brine, fresh flavor, is one of the popular snacks at home and abroad customers;

5, ring sand rounds: ring sand rounds have a history of more than 70 years, colored with incense, hot food has a rich red bean flavor, and soft and crisp, easy to carry, has been very popular with tourists.