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Hainan Chunguang Food Enterprise Products

Chunguang gourmet family has more than 200 kinds of products in 10 series, such as hard candy, soft candy, coconut powder, instant coffee, biscuits, dried fruits, pickles and condiments. Star products such as coconut sugar, coconut powder, coconut crisp rolls and happy coconut balls, which are the characteristics of spring, have almost become synonymous with the most Hainan characteristics. Special coconut candy, charcoal coffee candy, ginger coconut milk candy, fragrant coconut candy, traditional coconut candy, small coconut lollipop, durian candy, etc.

The birth of coconut candy, a specialty of Chunguang, has changed the way that Hainan enterprises rely on traditional coconut candy to hit the market. Each candy can only be made through 15 processes: 1, peeling coconut skin 2, shelling 3, separating coconut meat from water 4, removing coconut black skin 5, washing 6, cutting coconut meat 7, crushing coconut meat 8, juicing 9, boiling coconut milk at high temperature 16544, and preparing syrup according to the formula. This product has occupied about 70% of the market of similar products, and "Chunguang special sugar" has almost become synonymous with Hainan coconut sugar. Raw pulp coconut candy, durian milk candy, coconut cake, raw pulp coconut soft candy, etc.

Chunguang protoplasm coconut sugar: refined from natural coconuts bred in the original coconut forest surrounded by mountains and rivers. The coconut fragrance is mellow and the milk fragrance is overflowing, which makes people fall in love with this thick puree taste at first taste.

Traditional specialty from the hometown of coconut, carefully selected and refined, rich in protein, sweet and soft, let you stay fragrant in one bite. Nutritional coconut powder, Xinglong Mountain coffee, nutritional cereal, instant pumpkin powder, instant papaya powder, etc.

Chunguang nutritional coconut powder: Chunguang food uses spray drying technology to produce tropical fruit powder such as coconut powder, which has obtained national invention patents, and its technology, purity and taste have reached the advanced level of similar products in the world. Chunguang coconut powder maintains the original nutritional value, color and fragrance of coconut in the production process. The taste is pure, the solubility is strong, the purity is high, no essence and pigment are added, which is beneficial to human absorption and has reached the GMP standard. Coconut powder in spring is suitable for both hot and cold drinks. Coconut flavor is rich and mellow, with coffee and cereal, it has a unique flavor. Coconut crispy roll, coconut salty crispy roll, coconut milk sandwich roll, coffee chocolate crispy roll, mango pancake, durian pancake, etc.

Spring coconut crisp roll: Crispy roll is wrapped in a coconut milk sandwich made of fresh coconut juice. It tastes crisp, just like the sunshine in winter, and it melts in the mouth. Dried jackfruit, dried durian, original coconut slices, coffee coconut slices, mango coconut slices, etc.

Dried durian in spring: a first-class variety of golden pillow durian, refined by the most advanced vacuum freeze-drying equipment in the world. Without adding any additives and preservatives, you can feel the sweetness and delicacy of fresh durian at any time, making you linger. High protein and carbohydrate, rich in vitamins and trace elements. Lantern Chili sauce, wild Chili sauce, etc.

Spring Lantern Chili Sauce: Coconut Township Spring Lantern Chili Sauce is naturally fragrant, invigorating the stomach and promoting digestion, and refreshing without getting angry. Its spicy degree and nutritional value rank first in the world, and it enjoys the reputation of "King of Pepper", but it is rare in southern Hainan. Black and white pepper, selected Xinglong pepper granules, etc.

Black and white pepper in spring: Pepper is one of the most famous specialties in Hainan. It is not only a good condiment, but also a precious medicinal material. Pepper is divided into white pepper and black pepper. Pepper can be used both as medicine and as food. Chinese medicine says that pepper has the function of warming stomach and dispelling cold. For example, people use "braised pork belly with Chili" to treat chronic gastrointestinal diseases.