Traditional Culture Encyclopedia - Traditional festivals - What are the specialties of Shaoguan?
What are the specialties of Shaoguan?
Steamed shrimp sauce with plum fragrance is a delicious home-cooked dish for water people. Jinjiang river shrimp is red and bright in color and bright in shell, which is deeply loved by people.
2. White clay moon cakes
Baitu moon cake was founded in the late Ming Dynasty, originally created by Baitu Town, qujiang district. Lotus seed paste, bean paste and coconut paste have three varieties and eight specifications.
3. Huazishan sour bamboo shoots
Huazishan sour bamboo shoots are a special food in shaxi town, qujiang district. It is made by soaking the best bamboo shoots in the stream of Huazi Mountain.
4. Roasted black goat leg
Renhua black goat's leg is taken, marinated in sauce, slowly roasted with charcoal fire, and the sheepskin is tender and rich in gum, which is quite tasty. The mutton is sweet and smooth, with rich goat juice and full goat flavor.
5, water cotton tires
Water cotton tyre is a traditional food popular in this area. The publication edited by Qujiang Society in Hong Kong listed it as a famous food in Lingnan.
Reference to the above content: Baidu Encyclopedia-qujiang district
Reference to the above content: Baidu Encyclopedia-Renhua County
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