The origin of Nanxiong peanut cake

Hahaha! I'm Nanxiong, too. In fact, it should not be called peanut cake, but copper spoon cake! As for the origin, it is generally believed that this is in the same strain as Guangfu snacks! Because Hakkas migrate from the Central Plains to the south, they need dry food and long-term storage of dry food, so every household will make oil cakes, which can not only satisfy hunger, but also supplement nutrition (oil). After moving to the destination and stabilizing, these fried foods have been continuously improved, forming the current copper spoon cake!