What is Fermented Alcoholic Drink?

Fermented Alcoholic Drink, also known as fermented wine or raw wine, is a type of wine that is formed by fermenting substances containing starch and sugar by the action of yeast to produce alcohol. The production process includes saccharification, fermentation, filtration, and sterilization.

Brewing wine is actually one of the methods of making wine

Like beer, rice wine, wine, yellow wine, fruit wine and so on are all brewing wine, which can also be called liquid bread, liquid vitamins.