What are the specialties in Guizhou?

Weining ham, as well as Jinhua ham, is one of the famous specialties in Weining, Guizhou. It became a specialty because the special plateau produced special pig breeds and special feed, and the special local processing and production formed the special color and flavor of Weining ham.

2. Congjiang Tilia amurensis orange

Congjiang Catalpa Citrus, a specialty of Guizhou, is mainly an excellent variety introduced by 1984 from Xiangxi, Hunan. This variety is characterized by early fruiting, high yield, high temperature resistance and pest resistance. Congjiang Orange has successively won the "excellent" products of the Ministry of Agriculture and the "93 Composite China-Japan High-quality Agricultural Products Expo" gold medal.

3. Shuicheng Kiwifruit

Shuicheng Kiwifruit is a special product of Shuicheng County, Guizhou Province, and a landmark product of chinese national geography. Shuicheng kiwifruit is green-brown, oblong, with smooth skin, less fruit hairs, emerald green flesh, milky white core and radial blood-red stripes along the core.

4. Guanling pitaya

Guanling Pitaya, a specialty of Guanling Buyi and Miao Autonomous County in Anshun City, Guizhou Province, is a symbolic product of China's national geography. Guanling pitaya has a round fruit with a bright red to reddish skin; The flesh is purplish red and the juice is sweet.

5. generous lacquerware

Dafang lacquerware is a specialty of Dafang County, Guizhou Province, and a symbolic product of chinese national geography. Dafang lacquerware has a history of more than 600 years. Its lacquerware products take cattle, sheep, cotton, hemp, silk, wood and other leather as raw materials, and local high-quality raw lacquer as raw materials. During the Hongwu period of the Ming Dynasty, a set of lacquerware making technology based on leather tires was formed.