Introduction to opening a congee store

Congee, is made from grains and cereals, and boiled with water. Porridge is one of the traditional staple foods in China, but also one of the essence of China's food culture. China's written history of porridge has been more than 4,000 years, the history of porridge can be said to have a long history, and the people of the country to eat porridge favorite. Especially pay attention to the health of the modern society, the rise of health porridge health porridge, but also for the porridge market to open up a wider range of business opportunities.