What snacks can I make with glutinous rice flour?

There are many kinds of snacks that can be made from glutinous rice flour. The following is the practice of glutinous rice flour pumpkin pie:

Ingredients: 300g glutinous rice flour, 200g pumpkin puree.

Accessories: 50 grams of sugar and proper amount of black sesame.

Specific steps:

1, main and auxiliary materials: glutinous rice flour, pumpkin puree and black sesame.

2. Pumpkin paste is made by repeatedly stirring glutinous rice flour and appropriate amount of sugar.

3. Make it into smooth dough and let it simmer for 20 minutes.

4, and then evenly administered.

5. Gently flatten.

6. Sprinkle some black sesame seeds evenly on one side.

7. Heat the wok, put it into the blank, sesame face down, and fry it on medium and small fire.

8. Fry on one side, turn over and fry after coloring.

9. Finished product drawings: