What are the characteristics of Japanese agriculture?

Japan's agricultural geography belongs to rice cultivation and is also a labor-intensive agriculture, which has the following characteristics: small-scale peasant management. Rice production in Asia is mainly based on households. Due to the shortage of cultivated land per capita, there are few fields cultivated by each household. High yield per unit area, but low commodity rate; Low level of mechanization; Large water conservancy projects; Low level of science and technology.

Rice production in Asia is mainly based on families. Due to the shortage of arable land per capita, there is very little farmland cultivated by each household. The output per unit area is high, but the commodity rate is low. The level of mechanization is low. The amount of water conservancy projects is large. Low level of science and technology.

Temperate and subtropical monsoon climate, mild climate, four distinct seasons, with maritime characteristics, is affected by the intersection of monsoon and ocean current, so it is also abundant in rainfall.

service industry

Japan's service industry, especially banking, finance, shipping, insurance and business services, accounts for the largest proportion of GDP and is in a leading position in the world. Tokyo is the largest city and economic center in China and one of the financial, shipping and service centers in the world.

Japan has the largest bank in the world, Postal Savings Bank. Mitsubishi UFJ Financial Group, Mizuho Financial Group and Sumitomo Mitsui Financial Group play an important role in the world financial community. Tokyo Stock Exchange is the second largest stock exchange in the world after new york Stock Exchange.