Traditional Culture Encyclopedia - Traditional festivals - What's delicious in Lijiang specialty?
What's delicious in Lijiang specialty?
Lijiang is a tourist city in Yunnan Province, which attracts many tourists. In addition to the beautiful natural scenery and cultural heritage, Lijiang has many delicious specialties. Today, I will introduce you to the most mouth-watering food in Lijiang specialty.
First, flower cakes. Flower cake is one of the most famous specialties in Lijiang. It is baked with local unique flowers as raw materials. It tastes crisp and fragrant, and it is a must-buy gift for many tourists.
Second, preserved ribs. Preserved ribs are one of the traditional pickled vegetables in Lijiang. The main raw materials are ribs and local specialty peppers, which are pickled, dried and baked. It is delicious and rich, and it is one of the favorite foods of local people.
Third, sour croissants. Suanjiao cake is a kind of cake unique to Lijiang. It's made from the local tamarind fruit by grinding and steaming. Sour croissants are soft, sweet, slightly sour and have high nutritional value. This is the traditional food in Lijiang.
The above is the most mouth-watering food among Lijiang specialties we introduced to you. If you have a chance to go to Lijiang, don't miss these delicious taste buds.
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