Traditional Culture Encyclopedia - Traditional festivals - What are the festivals and customs in Tomb-Sweeping Day?
What are the festivals and customs in Tomb-Sweeping Day?
First, worship ancestors and sweep graves.
Grave sweeping is commonly known as going to the grave. In Han and some ethnic minority areas, according to local customs and habits, people come to the cemetery with fruits, food, paper money and other items, put their offerings in front of the cemetery, burn the paper money, add some new soil to the grave, and then kowtow to worship at the grave, so that they can pack up their offerings and go home.
Second, tug of war
Tug of war originated in the late Spring and Autumn Period and was first popular in the army. At that time, it was called "tug-of-war" and "strong hook", which later spread to the people and was called "tug-of-war" in the Tang Dynasty. Tug-of-war means that both sides are equal in number. Pull a thick rope and pull the other side out of the river boundary, even if you win.
Third, go for an outing.
Going for an outing is also called a spring outing. In ancient times, it was also called exploring spring and seeking spring. During the Qingming Festival, spring returns to the earth, the sun is shining, everything is reviving, and the earth is full of vitality. It is a good time to go for an outing. The custom of outing has a long history and was formed as early as the pre-Qin period. In the Song Dynasty, the wind of hiking was the most popular and passed down from generation to generation.
Fourth, eat eggs.
The custom of eating eggs in Tomb-Sweeping Day has a history of thousands of years. The ancients cooked eggs, duck eggs, bird eggs and other eggs and painted them in various colors, which were called "colored eggs". They threw these colorful eggs into the river and washed them down the river. People downstream scrambled for them, thinking that they could have children after eating them.
Five, eat hair cake
During their stay in Tomb-Sweeping Day, people like to eat steamed cakes, which are made by grinding glutinous rice into rice slurry and steaming it. A lot of steamed cakes are delicious or not, but steamed or not, which is used to pin their good wishes of "getting rich" and "rising".
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