What is the diameter of an eight-inch cake?

The diameter of an eight-inch cake is 20 cm.

The diagonal of an 8-inch square cake is about15 cm; An 8-inch heart-shaped cake is about 15 cm, or about 1.5 lb. An 8-inch cake generally refers to a cake with a diameter of 8 inches. One inch is about 2.54 cm, so when converted into centimeters, the diameter of an 8-inch cake is about 20 cm. Happy birthday, but how big a cake to buy should be a struggle.

Because buying small ones is not enough to eat, it seems too stingy, and buying big ones can't be finished. Spending a lot of money and wasting food seems to be inconsistent with the traditional Chinese virtues. Eight-inch cakes are the most sold in cake shops, and they are also the most suitable cake size for most occasions.

An 8-inch cake is suitable for friends and family gathering of 2-3 people; 8-inch cake is suitable for anniversaries between couples; 8-inch cake is suitable for small offices and afternoon tea.

Matters needing attention in making 8-inch cakes:

1. The cake is made of eggs. Generally, a layer of cream is coated on its surface. Cream has a short shelf life, so it is not easy for everyone to keep it, so everyone had better eat it on the same day.

2. If the cake is delicious, the baking temperature is very important, and everyone needs to preheat the oven in advance. The 8-inch cake is bigger, so it takes longer to bake and the barbecue temperature is slightly lower.

Whether the cake is mature or not can be tested by finger pressing. If the surface feels elastic, the cake is ripe. If it is soft and floating, the cake is not cooked.