How to make marinated soybeans

Materials for brining soybeans

Soybeans 200 grams of soy sauce moderate amount of soy sauce moderate amount of salt moderate amount of coriander a small piece of cinnamon a small piece of sugar a little bit of anise a little bit of oil a little bit of pepper a little bit of scallion

Brining soybeans steps

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Steps 1

First of all, wash the soybeans with clean water to soak up. (It's best to soak them the first night and brine them the next day.)

Step 2

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Pour the soaked soybean water, and then wash it.

Step 3

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Pour the soybeans into the pot, add all the ingredients, pour in the water didn't exceed the soybeans about 2 centimeters.

Step 4

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Turn up the heat and bring to a boil, then turn down the heat and simmer until the soybeans are soft and sticky!