What are the specialties of Baise, Guangxi?

One of the delicious snacks in Guangxi: crispy sweet potato \x0d\\x0d\ Choose pork and sweet potato (peanut), slice the pork, add ingredients, marinate for 5 hours, wrap it with starch, fry it in an oil pan until golden brown, and then take it out. Similarly, fry the peanuts in the oil pan until golden brown. The finished product is crispy outside and tender inside, sweet and delicious, and the sweet bean has a unique flavor. \x0d\\x0d\ Guangxi Special Delicious Snack 2: Hand-torn beef \x0d\\x0d\ Select beef with straight lines, remove tendons, put it in salt water, marinate for 45 minutes until the beef lines diverge, and then take it out and tear it into filaments. Stick a little corn flour and fry in the oil pan until golden brown. Stir well with shredded beef, chopped flowers and spices, and serve on a plate. It's fragrant, mellow and delicious. \ x0d \ x0d \ Three delicious snacks with Guangxi characteristics: Yulin Niuba \ x0d \ x0d \ is carefully brewed with fresh beef and more than a dozen natural plant spices by traditional ancestral techniques. Sliced, dried, fried and braised? A variety of techniques, each process must be strictly controlled, all by hand and experience, the steak produced is unique in flavor, delicious and sweet, and unique. \x0d\\x0d\ Guangxi Special Delicious Snack 4: Yulin Meat Eggs \x0d\\x0d\ Slice fresh first-class pork, put it on a bluestone board and beat it with a mallet for 45 minutes until the meat is tender and shiny. Add salt, pepper and other ingredients, knead into balls, then put them in a pot and cook them as white as silver. It tastes crisp and delicious. Has the effects of invigorating middle warmer, invigorating qi, invigorating spleen, nourishing stomach, clearing heat and relaxing bowels. \x0d\\x0d\ Five delicious snacks with Guangxi characteristics: Yulin beef brisket powder \x0d\\x0d\ Fly the selected beef brisket and beef tendon with boiling water and scoop them with cold water. Stir-fry the brisket over medium heat until the water is collected, and add ginger, Gan Song, Amomum tsaoko, etc. Cook for 30-40 minutes. Put the stewed beef brisket and rice noodles into a bowl, and then put the beef brisket soup, bone soup and meatballs into the bowl for seasoning. Delicious and delicious, rich in high protein. \x0d\\x0d\ Guangxi Special Delicious Snack 6: Seafood Big Meat Snail \x0d\\x0d\ Knock off the tail of the snail and cook it, chop pork, fungus and other ingredients into stuffing, and then cook it with chicken and crab. It is characterized by delicious taste, fresh sweetness and rich nutrition. \x0d\\x0d\ Seven delicious snacks with Guangxi characteristics: fresh shrimp rice rolls \x0d\\x0d\ is made by grinding high-quality rice into pulp and steaming with stuffing. The main ingredients of the stuffing are fresh shrimp, lean meat, eggs, bamboo shoots (or horseshoes), garlic shoots, onions, leeks and so on. And can be eaten with peanut oil, soy sauce and garlic. The taste is tender and smooth, refreshing and pleasant. @ Hanshui small fish net