Traditional Culture Encyclopedia - Traditional festivals - How to make a dumpling stall?
How to make a dumpling stall?
Preparation materials: glutinous rice: a bowl, corn kernels: appropriate amount, diced cucumber: appropriate amount, pine nuts: appropriate amount, cooking oil: appropriate amount.
1. Steamed glutinous rice, take out corn kernels, wash cucumber and cut into pieces, and wash pine nuts for later use.
2. Pour oil into the pot until it smokes, add chopped green onion and stir fry until fragrant, then add corn kernels and diced cucumber and stir fry for three minutes.
3. Pour in pine nuts and stir fry.
4. Pour the steamed glutinous rice into the pot and stir fry for two minutes.
5. Put on disposable gloves and turn the fried dumplings into balls.
6. Prepare a clean and waterless container and serve the prepared dumplings.
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