Jiangsu Ye He specialty

Jiangsu specialties are: Nanjing specialties are: Nanjing salted duck, Shi Yuhua, Yuhua tea, Jinling gold foil, Jinling folding fan, Liuhe beef brisket, Nanjing salted duck, Nanjing paper-cut and Nanjing Yunjin. Suzhou's specialties include: Biluochun, Caizhizhai Candy, Jin Song, Suzhou-style candied fruit, Suzhou-style cakes, marinated tofu, Suzhou embroidery, Taihu whitebait, Taohuawu woodcut New Year pictures, mahogany carving, silk reeling, Su Fan, micro-carving, jade carving, Taicang meat floss, Taicang waste oil, Changshu lace and so on. Wuxi's four traditional specialties are: ribs with sauce, oil gluten, Huishan clay figurine and Yangshan peach. Yangzhou specialties include: Yangzhou fried rice, Gaoyou double yellow eggs, candied skin, three small packets, Yangzhou green tea, Yangzhou boiled dried silk paper flowers, Yangzhou pickles, Yangzhou lacquerware and Yangzhou jade articles. Changzhou's specialties are: Tianmu Lake casserole fish head, Changzhou comb, cloisonne cloisonne filigree craft painting, brick carving screen, random needle embroidery, bamboo carving, Tianning Temple vegetarian restaurant, money dishes, silver noodles, sesame cakes, Maojian bonuses and South-style sesame candy. Zhenjiang's specialties are: Zhenjiang balsamic vinegar, yaorou, pot cover noodles, Baihua tribute wine, Zhenjiang shad, Zhenjiang plaster, sesame oil, white marble screen, Jinshan lantern, machine-embroidered products and velvet products. Nantong's specialty is 1, as well as Xiting shortcake, Zhengchang smoked cake, Shigang Rufu, Jinsha tea (inch gold candy, etc. ), dimethyl blue printed cloth, Qiao Liu kitchen knife, Qiao Liu Nantong brand, Xingren pork head, Tongdong mint, Nantong tea (with peach biscuits, etc. ), Nantong badminton and children's show. 2. Five counties and cities, Baipu yellow wine (Shuiminglou), Baipu dry tea (Sanxiangzhai), Confucian bonsai, Lin Zhichao cakes, Rugao meat (pork floss ham), Hai 'an puffer fish, Rudong clam, Haimen goat, Qidong marine fish, Ji Desheng snake pill, Wang Shibao Akamaru. Rugao Dong Tang, Rugao dried radish. Taizhou specialties include: Taizhou Meilan Banquet, Jingjiang Crab Yellow Soup Bags, Huangqiao Sesame Cake, Meilanchun Liquor, Sanxian of Yangtze River, Jingjiang Meat Preserved, Taixing Ginkgo biloba, drunken crab in Zhongzhuang, Diaopu mutton, diluted rice wine, Xuanbao wonton, Eight Immortals in Qinhu and Taizhou Sanma (referring to sesame oil, sesame cake and sesame cake). Yancheng specialties include: Jianhu lotus root starch and ginseng eight treasures cake Wu You drunk snail Dongtai fish soup noodles with strange crab yellow bag, braised push wave fish, braised fish skin, fried fish cake Donggou tea, dried white Polygonum multiflorum powder Funing big cake Yangwu sausage Wu You sugar twist hook coat, raw shrimp, braised mullet, roasted pheasant slices, four-gill perch and blue crab. Xuzhou's specialties are: steamed stuffed bun, soft-shelled turtle, sweet-scented osmanthus hawthorn cake, children's crisp candy, dried moss, Fengxian apple, Peixian winter peach, Yangfang Tibetan fish, Peixian dog meat, Pizhou ginkgo and so on. Handicrafts include: straw weaving, paper cutting, clay figurine, cloth art, etc. Lianyungang's specialties are: Guanyun Doudan, Banpu bean jelly, Wang Shu oil vinegar (Guanyun), Phoenix Goose, Donghai Crystal, Yunwu Tea, Ge Fen, tanggou Daqu, Prince Beer, Straw, wickerwork, Polygonatum odoratum inlaid with gold, Magnolia (white purple). Suqian Specialty: Crystal Hawthorn Cake Tiangang Lake Silverfish Shuyang Pomegranate Sihong Hollow Noodles Longsao Rice Noodle Peach Kernel Carved Yanghe Daqu Buzilun Cake Suqian Manchu Banquet Cheng Chuan Cake Set of Eight Small Peanuts Hanshan Kyanite Spiced kohlrabi. Huai 'an specialties include: steamed dumplings in soup, steamed hooves tied in gaoligou, fried rice with Huai 'an cuisine, soup dumplings in Wenlou, wonton in Zhenfengyuan, 13 sweet lobster in Xuyi, bean curd in Pingqiao, tea cakes in Drum Tower and ordinary dishes in Huaicheng.

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