Who can tell me what equipment is needed to start a liquor processing plant?

White wine production and processing equipment:

1, brewing white wine equipment

The main equipment are retort pot, boiler, cellar, spreading cooler, cart, fork, shovel, broom, grain crusher, big song crusher, etc.

2, blending white wine equipment

The main equipment are wine tanks, diatomaceous earth filters (PE sheet filters), turbidity removing equipment, pipeline, Wine pumps, alcohol meters to measure the degree of alcohol, thermometers and so on

3, laboratory equipment

Baijiu production needs to be assayed, the main equipment has a meteorological chromatography, analytical balance, glassware and so on

4, filling equipment

bottle washer, filling machine, capper, conveyor belts and so on

This is the first time that we have seen this kind of equipment.