Top ten in Zhuhai food list

Shaped like a hat of a Qing general, its meat is as elastic and tough as abalone.

2. Tangjiawan tea fruit

Can be made into sweet and salty taste, and has aromatic and waxy taste.

3. big chikan barbecued pork ribs

Doumen traditional cuisine, Zhuhai intangible cultural heritage project.

4. Nanping crispy crucian carp

It is characterized by using reservoir mineral water, feeding with concentrated feed, and adopting intensive breeding mode of running water.

5, abalone sauce buckle Hengqin oysters

Hengqin oyster is fat, fresh, tender, beautiful, sweet and fragrant.

6. Huang Jinfeng eels

Huang Jinfeng eel has smooth meat, few broken bones and good taste.

7.cheese oysters

Sauté ed oysters with cheese are fragrant, delicious, sweet and tender.

8, Doumen heavy shell crab

Its bright color, tender and smooth meat, good taste, fresh and fragrant taste and high nutritional value are good nourishing products.

9, white rattan powder lotus root

Lotus root produced by Baiteng Lake is the most beautiful.

10, white rattan water duck

The white rattan water duck has high nutritional value, fresh and fragrant taste, sweet and refreshing taste, and is tonic but not dry.