Traditional Culture Encyclopedia - Traditional festivals - When was the millet threshed? What should I use?

Generally, the time for threshing millet is from August to September. Millet can be threshed after rice is ripe and harvested, but the specific t

When was the millet threshed? What should I use?

Generally, the time for threshing millet is from August to September. Millet can be threshed after rice is ripe and harvested, but the specific t

When was the millet threshed? What should I use?

Generally, the time for threshing millet is from August to September. Millet can be threshed after rice is ripe and harvested, but the specific time is related to rice varieties, climate and sowing time. Rice in Jiangsu three-line hybrid mid-season indica rice area is generally harvested in the first half of 10; Early rice is generally harvested in the middle and lower reaches of the Yangtze River in late July, and late rice is harvested in late June from 65438+ 10 to 165438+ 10. Double cropping rice in northern China is usually harvested in early August and early June 1 1.

1. When is the millet harvest?

1. Millet threshing is usually in August-September, and the specific time is related to varieties, climate and sowing date. Millet can be threshed when it is ripe. For example, rice in Jiangsu three-line hybrid mid-season indica rice area is generally harvested in the first half of 10; Early rice is generally harvested in the middle and lower reaches of the Yangtze River in late July, and late rice is harvested in late June from 65438+ 10 to 165438+ 10. Double cropping rice in northern China is usually harvested in early August and early June 1 1.

When harvesting rice, you should harvest it in rows. The sickle should be sharp and quick. After cutting, the grain is directly thrown into the thresher, and the grain and straw are separated. All the grains fall, and the straw is tied into a haystack. After drying, it can be used as forage or firewood for cattle. When the millet is ready, put it home, turn it over and dry it. The millet should be screened out and spread evenly to dry, and the water vapor should evaporate.

Second, what do you use to beat millet?

1. Millet can be threshed with a threshing barrel, mostly with a wooden stick or a pedal. This is the traditional method. Now it can be thrown directly into the threshing machine, and the grain and straw will be separated.

2. The threshing drum can be used for harvesting and threshing rice, wheat, soybean, rape and other crops. When harvesting and threshing rice, wheat and other grains, first lift the rear part of the crop stalk to the right with both hands, and then beat the left inner side of the threshing cylinder hard. At the moment when the beating is over, the hands still need to shake slightly, so that all the threshed grains are scattered in the grain cylinder, thus avoiding the situation that the grains are scattered during the lifting process.