Traditional Culture Encyclopedia - Traditional festivals - Making method of dumpling stuffing

Making method of dumpling stuffing

Ingredients: peanut100g, walnut kernel 30g, white sesame 30g, lard and brown sugar.

1, prepare raw materials.

2. Put peanuts and walnuts in the microwave for about two minutes, and then peel them.

3. Slice peanuts and walnuts.

4. Put the white sesame seeds into the pot and stir-fry until cooked.

5. Add peanuts and walnuts, add appropriate amount of brown sugar and lard, stir fry evenly, slightly wet, not too dry.

6. The stuffing of Yuanxiao is ready.