Jiaozi, soy sauce or vinegar?

You can eat jiaozi with soy sauce or vinegar.

Soy sauce and vinegar are common dipping sauces in jiaozi, which can be selected according to personal taste. Soy sauce is salty and suitable for people who like heavy taste; And vinegar tastes sour, suitable for people who like light taste. You can also add garlic paste, Jiang Mo, pepper powder and other seasonings according to your own preferences to increase the taste and flavor. The choice of eating jiaozi dipping sauce is very personal, and you can choose according to your own taste.