Traditional Culture Encyclopedia - Traditional festivals - How to Make Turnip and Slide Pork Soup
How to Make Turnip and Slide Pork Soup
Main Ingredients?2 kinds
White radish
1Lean pork
200gAccessories?2 kinds
Pepper
Ginger
Seasoning?4 kinds
Salt
Starch
Cock extract
Scented oil
Moderate
Seasonings? p>Step 1
Peel the white radish, wash, cut into fan-shaped slices; the shape can be arbitrary, cut into hobnail shape can also be;
Step 2
Pork lean pork cut into strips, or sliced;
Step 3
Pork seasoned with salt;
Step 4
Seasoning starch, sesame oil, the right amount of water, mixing well can be;
Step 5
Place the pot on the fire, pour water inside;
Step 6
Put in the right amount of peppercorns;
Step 7
Put in some chopped ginger;
Step 8
Put in the radish slices, adjust the salt, and boil it over a high heat;
Step 9
Put the marinated pork into the pot with chopsticks; remember: don't pour it all into the pot at once, and don't stir the soup;
Step 10
Put all the pork into the pot, and cook until the pork turns brown;
Step 11
After all the ingredients are cooked, mix in the chicken seasoning;
Step 12
Shut off the heat, and start the pot.
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