Traditional Culture Encyclopedia - Traditional festivals - Roast pork strips practice tips roast pork strips how to do
Roast pork strips practice tips roast pork strips how to do
1, roast pork strips of ingredients: pork (seven points _ three points white) moderate, salt moderate, a little soy sauce, egg white 1, a little pepper, starch moderate, a little black sesame.
2, buy the fresh pork chopped (seven points lean and three points white).
3, put the minced pork into a clean bowl, then add an egg white and mix well.
4: Add salt, soy sauce, pepper and mix well.
5: Add a good amount of cornstarch and mix well with a spatula.
6, you can also put on disposable gloves with hands to grasp (wearing gloves to grasp than with a spatula mix much easier).
7. Grab a good amount of the pork mixture and roll it into long strips with your hands.
8: Place in a baking dish.
9: Sprinkle a few black sesame seeds.
10, send into the preheated oven, 200 degrees for 20 minutes.
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