Food at Hong Kong Airport.

Hong Kong Airport is one of the busiest airports in Asia, where delicious food from all over the world is gathered, so that you can satisfy your desire during your trip. The first choice is to visit the airport and taste the delicious food. There are many gourmet restaurants in the airport, giving you more choices.

The first food recommendation is Millennium Kitchen, which provides traditional China cuisine, including roast mutton offal and chicken feet. The specialty of the Millennium kitchen is roast meat sauce, which is delicious with rice. It feels very wonderful.

The second food recommendation is HiTea, which provides exquisite refreshments, including handmade exhibitions and delicious Osmanthus Jelly. The most popular food is cheesecake, which has a milky taste and endless aftertaste.

The third food recommendation is Taizilou, which provides traditional Cantonese dim sum, including steamed dumplings and glutinous rice paste. Among them, the most popular food is shrimp dumplings. The skin outside is very thin, and shrimp is wrapped inside, which is delicious.

These are the food recommendations that Hong Kong Airport is worth trying. You might as well take a food trip on the road, taste the most authentic food here, and let your tongue experience the exotic atmosphere.