Technological characteristics of Anxi Tieguanyin

1. It is unique by adopting traditional hand-made technology.

2. Choose high-quality Tieguanyin tea, such as Qian Ming and Toucha, and make it carefully.

3. Mastering the unique processing technology, such as charcoal roasting and semi-fermentation, makes the tea more mellow.

4. Tea seeds are mostly made of green leaves, and the tea seeds are scattered after entering the water with professional squeezing and twisting technology, showing a bright and golden cup bottom.

5. Adopt scientific management methods such as clean raw materials, hygienic production environment and standardized shelf life management to ensure the safety, health and high quality of Tieguanyin tea products.