How long to cook a cake in a rice cooker

Rice cooker to make cake cook about 20 minutes.

1, sift the flour three or four times?

2, separate the yolks and whites of the eggs?

3, put a few drops of vinegar in the egg whites (helps whipping)?

4, beat the egg whites, until you turn the bowl of egg whites upside down, the egg whites can not run down on the right?

5, take two-thirds of the granulated sugar and put it in three times during the beating of the egg whites?

6, the remaining one-third of the sugar into the egg yolks, with the yolks together with the egg yolks, mix thoroughly until the yolks become lighter in color

7, the butter and milk into the egg yolk batter, also to mix thoroughly?

8, slowly put the sifted flour into the above custard (you can put it in a few times), still mixing well

9, now, pour the beaten egg whites into the batter, making sure to mix well?

10, preheat the rice cooker slightly, grease it with butter and pour the batter in?

11: Put the lid on and press Cook?

12, very quickly (more than 20 minutes, right), it will jump to the insulation, do not care about it, keep a half an hour, and then press cook, jump to the insulation gear and then keep a half an hour, right, it is almost, if you are not sure, open the lid to see.