Intangible heritage traditional handmade snacks

Guangzhou must be called landmark food, snacks and German tea. Don't miss the delicious refreshments, the style of Xichuan old teahouse and its good reputation are all reasons for its popularity. Guangzhou people should pay attention to two things when drinking morning tea, that is, drinking tea and eating two things. Guangzhou morning tea has already developed into a folk diet custom in Lingnan, and it has different meanings in Guangzhou where society meets. A pot of tea, several cages and three or five friends embody the essence of the morning tea culture in old Guangzhou.

You shouldn't miss something called "Cantonese snacks". There are nearly 100 choices, and you have always followed the traditional manual craft. Now, this is not only fame, but also bonuses. Dudu became the entrance of the "honey dish fork", and Jiaozi was lucky enough to be included in the non-legacy list. Exquisite gold medal shrimp dumplings, shrimp dumplings are very big, full of shrimp meat, smooth taste and full of flavor. Honey fork has a characteristic, that is, "open smile". It is steamed, steamed, the round bread naturally opens, and the thick honey is exposed. It's delicious!

The types of barbecued pork are very rich, the traditional desserts are already excellent, and innovative new products are constantly being introduced. Besides traditional snacks, you can also taste unique Cantonese cuisine, Japanese cuisine, salmon, Redmi and so on. Eager diners, I think it's really worth a try and taste a new taste. People can choose to choose one at the expense of accident, midpoint, big point and vertex. It's tea. It has all kinds of flavors. A long menu list can be dazzling.

The innovation of dessert makes it full of praise. "China Guangdong Cultural Representative", "Top Ten Enterprises in Guangzhou", "China Famous Restaurant", "Guangdong Landmark Restaurant" and "Guangdong Landmark Restaurant" represent people's trust and support, and are also the first choice for diners. Guangzhou people have become an art, a taste of food and time. This product is of little significance in ordinary days, and it talks about the idle life in heaven and earth.