Shenqiu gourmet

1, Home-cooked soup: Home-cooked soup, also known as "Full of Wealth", was made by Dou, a famous chef in Huaidian Town, shenqiu county, on the basis of inheriting traditional cooking skills. This kind of soup is fragrant and beautiful, which is deeply loved by the masses and appreciated by peers.

2. Hu Aishan mutton: Shenqiu Huai goat is a famous goat breed in China. Because of its excellent leather, it is known as the "trump card" of hankou road leather and enjoys a good reputation at home and abroad. Mainly produced in Huaidian Town, shenqiu county, on the Huanghuai Plain. Huai goat has three advantages, namely, high skin quality, high mature reproduction rate, good meat quality and good meat production performance.

3. Zhou Jia Twist: Zhou Jia Twist is a specialty of shenqiu county Ancient Town, Zhoukou City, Henan Province. Zhou Jia Twist is crisp and delicious, easy to digest, positive in taste, not astringent and bitter, not soft and waxy, and has no peculiar smell. They are burned with a small fire, and they are not moldy or soft for a long time, and they are as crisp as ever.

4. Shenqiu Mawu beef and mutton: Shenqiu Mawu beef and mutton is a halal food in eastern Henan. According to legend, the "Shuanghesheng Mutton Restaurant" in Huaifangtang was initiated by the Hui chef Ma, and later became a famous dish in Chengzhentang, enjoying a high reputation. In cook the meat, each piece of beef weighed more than 50 kilograms, while mutton was a whole sheepfold. After the pot is put away, it is compacted with bamboo grates, using traditional spices. This is cooked in soup stock. Cook for two hours on low heat first, and let the seasoning soak in the meat to taste. Then after boiling water 1 hour, simmer. The finished product is not greasy, refreshing, smooth and mellow. It can be put on a plate or in a snack, which is very popular among customers. It is a famous product for family banquets and gifts to relatives and friends.

5. Masiguo: Masiguo, also known as Masiguo, is a special pastry with local characteristics in Zhoukou, which is made of wheat flour, vegetable oil, eggs, white sand grains, honey, white sesame seeds, preserved fruits and nuts. It is one of the favorite foods of Zhoukou people in Henan province, and it is also the first choice for giving people on holidays.

6. Shenqiu Gujia Steamed Bun: Gujia Steamed Bun has exquisite craftsmanship, with 72 processes from wheat selection to color hook painting. Its bun body is round, its appearance is neat, there is no crack, there is no distortion, it stands without tilting, it lies without folding, its appearance is white, smooth and shiny, it shines like porcelain in the sun, and the bottom of the bun shows a pattern of yin and yang gossip, thus building ancient armor.

7. Shenqiu Roast Beef: Shenqiu Roast Beef is a special food in shenqiu county, Zhoukou City, Henan Province. Roast beef in shenqiu county has been around since the late Tang Dynasty. It is cooked by ancestral craft, salty and delicious.

8. Liu Fu Crystal Elbow: Shenqiu Liu Fu's specialty crystal elbow, with thick skin and many tendons, heavy rubber and lean meat, cooked with skin, fat but not greasy, thin skin and tender meat, and rich nutrition.