What are the traditional snacks in Anyang?

There are quite a lot of famous snacks and delicious food in Anyang, such as the airbag that people often eat, which is a specialty of Anyang. This snack is very popular in fried foods in Hebei, Shandong and Henan provinces of China. After the explosion, the whole airbag is golden yellow and crisp to eat.

Anyang's enema is also a famous local food. First, enema is to pour pig blood into the large intestine. After cooking, you can cut it into pieces like a sausage and fry it in oil. It tastes good, too. Sometimes it tastes better when dipped in garlic juice or pepper.

Speaking of snacks in Anyang, Daokou roast chicken in Anyang is naturally an indispensable delicacy, and Daokou roast chicken has a very long history. Daokou roast chicken, kaifeng soup dumplings, Zhengzhou Huimian Noodles and fried dumplings are known as the four famous foods in Henan, and Daokou Town in Anyang has also become a famous hometown of roast chicken.

Besides these, Anyang's flat food is also a famous snack in Anyang, as well as old temple beef, skin dregs, vermicelli rice and Anyang's famous hollow ball, which is called hollow ball because it doesn't stick to teeth, bowls or chopsticks. So how many delicious foods did you eat in Anyang?