Traditional Culture Encyclopedia - Traditional festivals - Chinese food has a good meaning, the more the better!
Chinese food has a good meaning, the more the better!
The rice cake is a traditional one in China. "nian" and "sticky" are homophonic, and can also represent the meaning of Chinese New Year or reunion and cohesion. "Cake" is harmonious and "high", which means rising step by step.
2, early birth of your son-jujube lotus seed soup
Early birth of four grains: dates, peanuts, longan and lotus seeds. Many people cook a bowl of sweet soup made of dates, peanuts, longan and lotus seeds for the couple at the wedding, which means "having children early".
3, good color-chopped pepper fish head
Bright red chopped pepper is evenly sprinkled on the fish head, and the word "red" is used instead of "red". "Lucky" is homophonic with "fish", so it has another name of "good luck" and "good start", which symbolizes prosperity and all the best in the new year.
4. There are fish every year-steamed/braised fish.
There is fish every year, which is an essential dish for the annual New Year's Eve dinner. Take the homonym of "having more than one year", which means that life is rich and there is extra wealth and food every year!
5, making money-lettuce
Lettuce is homophonic with "making money" and is an essential vegetable for Chinese New Year. Put a golden pot sticker on it, and you will make money with gold bars.
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