Luoyang food essay

Luoyang snacks nine a word: "great", the partners can go to eat to see oh, this article is Luoyang food essay, I hope to help you!

Luoyang food essay Part 1

My hometown in Luoyang, our family lives in the old city of Luoyang. In the past few years, the biggest change is the old city's South Street, which is now a famous snack street in the old city of Luoyang.

In the daytime, from afar, the two sides of the South Street are full of bright red lanterns, and there are many stores on both sides of the road, some selling clothes, some selling shoes, and some selling furniture, and many people come here to shop and choose things, it's very lively.

At night, South Street is a brightly lit. Approaching the South Street, a share of the aroma will come to the nose, so that people can not help but speed up the pace. Into the South Street inside, you will see the road on both sides of the carts neatly placed on a variety of snacks, each car signboards have the main content of the characteristics of the introduction of snacks, there are sweet plum fries, hot and spicy, hot and spicy noodles, and so on. Some people's hands are full of snacks, they eat very well, looking at me want to drool. I ran close and saw my favorite fries, I couldn't help but buy several packs of them and devoured them in one gulp. The snacks on South Street last until four in the morning on the second day of the Big Two at the latest.

The snacks of Luoyang not only attract Luoyang people, but also attract many foreigners and foreigners. It is very lively during the day and night, and I am happy to live in such a city.

We got up late this morning because we were too tired to play yesterday, and by the time we got to the Baima Temple, it was 11:00 a.m. So we ate the traditional Luoyang food, "Shui Xi", at the restaurant outside the Baima Temple.

We ordered one of the "Luoyang water banquet" small set meal, there are four dishes, the main characteristics of the dish is a soup and water, the most famous is the "Yan Cai". The most famous dish is "Yan Cai". The main ingredient of Yan Cai is the big white radish produced in Dongguan, Luoyang, which is called Yan Cai because it looks like a bird's nest. The main food is rice, we ordered three bowls of rice, rice and vegetables and soup, this meal eat really sumptuous ah!

Luoyang Food Essay Part 3

To talk about the food of Luoyang, the most famous should be the peony swallow dish. For this dish, Xili I have been salivating for a long time, just do not have the blessing to taste, today we will go to eat it.

As soon as I came to Luoyang, I rushed to taste the peony bird dish. Its origin is not small, legend has it that in Wu Zetian queen after ascending to the throne, the world peace, there is a place out of a big carrot, weighing tens of pounds, farmers rushed to offer to Wu Zetian. The imperial chef took great pains to elaborate modulation, made a beautiful meal, Wu Zetian ate named "false swallows". Later, the folk gradually spread as "Luoyang Swallow dishes". Because Premier Zhou said at a banquet that peony flowers bloomed in the bird's nest, so it was named "Peony bird's nest".

The Peony Bird's Nest dish looks really colorful and fragrant. A peony flower floats in the center of the soup, making the dish look vivid. Peony Swallow dishes total **** there are 24 dishes, each dish is sour and spicy, tangy and delicious, a smell of the soup, it is appetizing, Peony Swallow dishes in a small deception, such as shredded carrots made of shredded meat, which can be Xili I blinded once it, hurry to give it a close-up close-up. How about Luoyang's gourmet battered noodles, and what kind of specialties does it have? We'll find out in the next installment.