How to make tofu with sparerib soup? Common practice of stewing tofu with sparerib soup

material

Kelp, old tofu, leftover ribs soup

working methods

1. Buy kelp, tie it into knots, and wash it; Cut the old tofu into pieces, and it is best to blanch it with clear water to prevent it from breaking when cooking;

2. Put a spoonful of oil in the hot pot, stir-fry the minced garlic, stir-fry the seaweed for a while, pour in the sparerib soup and tofu, add salt and soy sauce until the right amount of hot water has passed;

3. Cook on medium heat until the soup is almost dry, add chicken essence and thicken with wet starch.

1. Buy kelp, tie it into knots, and wash it; Cut the old tofu into pieces, and it is best to blanch it with clear water to prevent it from breaking when cooking;

2. Put a spoonful of oil in the hot pot, stir-fry the minced garlic, stir-fry the seaweed for a while, pour in the sparerib soup and tofu, add salt and soy sauce until the right amount of hot water has passed;

3. Cook on medium heat until the soup is almost dry, add chicken essence and thicken with wet starch.