What grade is Fenjiu?

Fenjiu is a middle to high end grade.

Fenjiu is a middle and high-end liquor, basically and Maotai, Wuliangye keep inside a grade, but if you look at some mainstream, Fenjiu is still relatively a little lower grade than the above two brands, so different degrees of its grade is also different. The company will also launch different products for different people, so you can synthesize your own situation to choose the right product.

Fenjiu Lanfen is a low-end white wine for the general public, belonging to the more affordable type, but its taste is still very comfortable and no sense of stimulation, but also the traditional process of brewing the clear aroma type of liquor.

Fenjiu Brand Profile

Fenjiu, the traditional Chinese famous wine, is the Shanxi traditional characteristics of the wine collectively, belongs to the typical representative of the clear-flavored liquor. It is a typical representative of clear-flavored liquor. It is also known as "Xinghuacun Wine" because it is produced in Xinghuacun, Fenyang City, Shanxi Province.

Fenjiu is known for its exquisite craftsmanship and long history, as well as for its smooth mouthfeel, sweet mouthfeel, lingering aftertaste, and long aftertaste, and enjoys high popularity, reputation, and loyalty among domestic and foreign consumers.

Historically, Fenjiu has had three glorious times. Fenjiu has a long history of about 4000 years. 1500 years ago, during the period of North and South Dynasties, Fenjiu, as the imperial wine of the court, was highly esteemed by Emperor Wucheng of Northern Qi Dynasty, and it was included in the Twenty-four Histories, which made Fenjiu famous in one fell swoop. It is known as the earliest national wine, the treasure of the country, the crystallization of the wisdom of the ancient Chinese working people and the fruit of their labor.