How to make spiced spicy beef jerky? How to make spiced spicy beef jerky?

Steps of homemade spiced beef jerky (slightly spicy)

Illustration of making spiced beef jerky (slightly spicy) 1 1. Prepare marinade.

Illustration of the production method of spiced beef jerky (slightly spicy) 22. Bleached beef with clear water, washed, cut into long strips, washed with clear water and squeezed dry. Add onion, ginger, garlic, star anise, millet pepper, cinnamon, dried basil and pepper, add 2 tablespoons of soy sauce, 2 tablespoons of yellow wine, 1 tablespoon of soy sauce, 1 tablespoon of cooking oil, 1 tablespoon of oyster sauce, 2 tablespoons of sugar and 1 tablespoon of black pepper, and grab them evenly by hand.

Illustration of the method of making spiced beef jerky (slightly spicy) 33. Add marinade, mix well and marinate for one night.

Illustration of the production method of spiced beef jerky (slightly spicy) 44. The next day, remove the marinade. Cool the oil in a hot pan, add ginger slices and beef, and cut off the raw materials. Take out the beef strips, add salt, light soy sauce, allspice powder, cumin powder, white sugar and edible oil, mix well, put them in a golden baking pan, turn over in the oven for 160 degrees, 15 minutes and bake for 15 minutes.