Tea culture English composition

For thousands of years, China has not only accumulated a lot of material culture of tea planting and production, but also accumulated rich tea culture, which is the unique spirit in the field of tea culture and cultural research in China. The following is an English composition about tea culture that I carefully arranged for you. Let's have a look.

According to Lu Yu, the author of Tea Classic in Tang Dynasty, China tea has a history of more than 4,000 years. Tea is used as an offering.

There are vegetables in the Western Zhou Dynasty, vegetables in the Spring and Autumn Period and medicines in the Warring States Period. In the late Western Han Dynasty, it became a major commodity. During the three hundred years from the Three Kingdoms to the Southern and Northern Dynasties, especially in the latter era, Buddhism was extremely popular. Buddhists use tea to relieve sleep in Zen, so tea trees spread along the valley and around Buddhist temples. This is why people say that tea and Buddhism go hand in hand in the development of China. In the Tang Dynasty, tea began to be welcomed by ordinary people. In the Ming Dynasty, tea trade began to play an important role in the government's economic plan, and the Tea Horse Bureau was established to supervise tea trade. In the 6th century, a Buddhist monk brought tea to Japan, and in the16th century, a Portuguese missionary brought tea to Europe. Since then, tea has really become an international drink. At present, in China, the tea family includes not only traditional tea, but also tea drinks, tea foods, tea medicines and other tea products.

With translation:

The history of China tea is based on Lu Yu, the author of this book, Tea Classic. In the Tang Dynasty, China tea had a history of more than 4,000 years. Tea as a product

In the west, vegetables came from the Spring and Autumn Period and were used as medicine in the Spring and Autumn Period and the Warring States Period. Later, in the Western Han Dynasty, it became a major commodity. During the 300 years between the Three Kingdoms, Buddhism was very popular in the Southern and Northern Dynasties, especially in the latter era. Buddhist tea is suitable for relieving sleep in meditation, so tea trees spread along the valley to Buddhist temples. This is why people say that the development of tea and Buddhism in China is accompanied by each other. It was not until the Tang Dynasty that tea began to be loved by the people. In the Ming Dynasty, tea trade began to play an important role in the government's economic planning, and the Tea Horse Bureau was set up to supervise tea trade. In the 6th century AD, a monk brought tea to Japan and Europe, and Portuguese missionaries introduced tea in16th century. At that time, it really became an international beverage tea. At present, in China, the family of tea includes not only traditional tea, tea beverage, tea food, tea medicine and other tea products.

Tea Culture English Composition 2 Tea Culture

When a guest came to my house from afar on a cold night, I lit bamboo to make tea for him. China's ancient poems. China is the hometown of tea. Before the Tang Dynasty, China tea was exported by land and sea, first to Japan and Korea, then to India and Central Asia, and in the Ming and Qing Dynasties, to Arabia. In the early17th century, China tea was exported to Europe, where the upper class adopted the fashion of drinking tea. Like China silk and porcelain, China tea has become synonymous with elegant culture all over the world. At the core of tea culture, the research and practice of tea in all aspects is a simple gesture of offering a cup of tea to guests, which is a basic social custom for China people today and has been like this for centuries. China traced the development of tea as an art form back to Lu Yu, who lived in the Tang Dynasty and was known as Cha Sheng in the history of China. He wrote Tea Classic, which is the first monograph on tea and tea culture in history. The spirit of tea permeates China culture, and there are many kinds of tea, teahouses, tea legends, tea artifacts and tea customs all over the country. In China, the more famous places to taste good tea include Beijing, which is famous for its wide variety of teahouses; Fujian and Guangdong provinces and other places in southeastern China supply congou, a formal small cup of tea; The West Lake in Hangzhou is also the seat of the Tea Appreciation Association, which is famous for its high-quality green tea. In the southwestern provinces of China, such as Yunnan, the ethnic minorities who are less influenced by foreign cultures have retained the tea ceremony and customs in the primitive tea areas.

With translation:

tea culture

On a cold night, a guest came to my house from afar, and I just gave him boiled tea. China's ancient poems. China is the hometown of tea. Before the Tang Dynasty, China tea was exported to Japan and South Korea by land and sea, then to India and Central Asia, and in the Ming and Qing Dynasties, to the Arabian Peninsula. /kloc-At the beginning of the 7th century, China's tea was exported to Europe, and the upper class drinking tea adopted fashion. China tea likes China silk and China, which has become an excellent culture all over the world. The research and practice of tea, the core culture of tea, offer a cup of tea to guests with simple gestures in all aspects. Today's China people are a basic social custom that has lasted for hundreds of years. China tea, as an art form, traces the development of Lu Yu, known as Cha Sheng in the history of China. He lived in the Tang Dynasty and wrote this book about tea, which first discussed tea and tea culture. The spirit of tea permeates China culture, and there are many kinds of tea, teahouses, tea legends, tea utensils and tea customs in China. Enjoy a good cup of tea in a famous place. There are various famous teahouses in China, including Beijing. China congou tea in Fujian and southeastern Guangdong, the official small cup of tea in Hangzhou West Lake, is also a tea connoisseur of the association, pointing out that because of its excellent green tea; However, the ethnic minorities in Yunnan, the southwest province of China, have not been influenced by foreign cultures, but have maintained the tea-tasting etiquette and customs in the original tea-producing areas.

Tea Culture English Composition 3 China Tea Culture

People in China have been growing and drinking tea for 4000 years.

There are many kinds of teas in China, among which Longjing tea is world-famous.

Tea is usually drunk in a tea set. A tea set is made up of a teapot and several cups. They are all made of porcelain.

Most people in China like drinking tea. Tea is not only served in teahouses and restaurants, but also at home. People also drink tea during breaks in offices or factories.

People have found that drinking tea is good for people? Healthy. A cup of tea can relax and refresh you. What about it? It is said that green tea can prevent cancer. That? This is why tea is becoming more and more popular with people.

Finally, I hope you like China tea.

It has been 4000 years since China people began to grow and drink tea.

There are many kinds of teas in China, among which Longjing Tea is world-famous.

Tea is usually drunk in a tea tube. The tea set includes a teapot and teacups, both made in China.

Most people in China like drinking tea. Tea is not only served in teahouses and restaurants, but also at home. People also have a cup of tea when they have a rest in the office or factory.

People find that drinking tea is very beneficial to people's health. A cup of tea can relax and refresh you. It is said that green tea can prevent cancer. This is why tea is becoming more and more popular with people.

Finally, I hope you like China's tea.

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