How to cook donkey meat stew?

Starch 500, donkey broth1000g, donkey oil100g.

Accessories:

Salt 1 teaspoon, water 1 000g, onion1and minced garlic100g.

Specific methods:

1. Weigh a certain amount of starch in a container.

2. Add a proper amount of water and stir evenly to completely dissolve the starch.

3. After frying the onion and ginger, put the evenly stirred starch liquid into the pot to boil, and add the donkey meat broth.

4. Continue to stir, add pure donkey oil and continue to stir until it is thick.

5. finally, take it out to cool.