How to make bread with ordinary flour

Add eggs, yeast, milk and sugar. Beat an egg in a cup, add 4g yeast and appropriate amount of milk, and mix well. After mixing, take 300mg of flour and add sugar to make a paste. Then sprinkle some flour on the chopping board, pour the batter on the chopping board, cut into strips after shaping, and stir 15min. Finally, brush the egg liquid, adjust the fire to 170 degrees, and bake in the oven for 20 minutes.

Know-how and method of making bread with common flour

1. Mix 1 egg, 4g yeast and appropriate amount of milk, and make it into milk for later use. Eggs help to increase the chewiness and elasticity of flour, yeast can make bread more fluffy and delicious, milk can increase the flavor of bread and become delicious milk-flavored bread, and sugar can increase the sweetness of taste.

2. Take 300 grams of flour, add appropriate amount of sugar, then pour the melted milk into it and stir it into a paste with chopsticks.

3. Sprinkle some flour on the chopping board, then pour the stirred batter on the chopping board, shape the batter with dry flour, cut it into strips, and stir 15 minutes.

4. Brush the egg liquid on the dough after proofing, put it in the oven, adjust the fire to 170 degrees, and bake for 20 minutes.