Traditional Culture Encyclopedia - Traditional festivals - Where is the pork chop soup rice and where is its origin?
Where is the pork chop soup rice and where is its origin?
I know this very well. It is delicious. It belongs to Guangzhou cuisine. Originated in Guangzhou. Slice pork, pork liver and fat sausage, add some salt to the water with small vegetables and cook until cooked. Then I ate a big bowl of rice with thick soup and pigs. Very delicious.
Hope to adopt! !
- Previous article:6 common foods that promote dietary therapy and health-preserving effects
- Next article:Zhang Xueliang's son (heir to family glory)
- Related articles
- What are the four small embroidery in Chinese history
- How to thread hand-woven slub yarn?
- What does the narrow side of the leek box mean?
- National cosmetics purchase channels
- What style is the gray decoration?
- How to make tofu delicious?
- Why do you think so many books must have waistbands?
- Can the thermal printer print the order from Tik Tok store?
- Is it ok to cut the powder without chilling it in the fridge?
- Which is better in Chongqing hot pot joining brand list?