Traditional Culture Encyclopedia - Traditional festivals - Historical food information
Historical food information
Bean juice is a famous traditional snack in Beijing. It has the characteristics of gray-green color, thick bean juice and slightly sweet taste. Bean juice is a unique liquid snack in Beijing in winter and spring. Especially the old Beijingers have a special preference for it. In the past, soybean juice was sold raw and cooked. Most sellers push wooden bucket carts by hand and sell sesame tofu; Cooked people usually carry a bean juice pot on one shoulder and a bag of soft and hot pickles on the other.
JD.COM traditional cuisine
According to historical records, the barbecue in JD.COM has a history of more than 500 years and has developed into a famous local dish. There are roast beef, mutton, pork, chicken, fish, watercress, leek, eggplant and so on. The most famous ones are roast pig and roast black-bone chicken.
The practice of roasting pigs by fire is: select 40kg lean-bone pigs (also called walnut pigs), slaughter and clean them, rub salt, wine, pepper, garlic and other seasonings on the pigs, pass through the pigs with a special iron fork, turn over the chestnut charcoal fire, and roast until the pig skin is slightly Huang Shi, and rub salt water and sesame oil while turning over the roast, and continue to roast. About 4 hours, when the whole pig is golden and crispy, roast the pig with fire. Then cut the roast pig into blocks, then dip it in sauce, vinegar, pepper, coriander and onion. The taste is fragrant, the skin is crisp, and it has a unique flavor.
Extended data
When steamed bread was handed down from the Three Kingdoms, Meng Huo, the owner of Nanman Cave in southern Sichuan, always attacked and harassed him, and Zhuge Liang personally led the troops to conquer Meng Huo. Lushui area is vast and sparsely populated, miasma is heavy, and Lushui is toxic.
Zhuge Liang's men put forward a superstitious idea: kill some "Na Man" prisoners and give their heads to the river god of Lushui. Of course, Zhuge Liang could not promise to kill the prisoners of "Nan Man", but in order to boost morale, he came up with a way: using flour and dough brought by the army, kneading them into heads and steaming them as sacrifices instead of "Nan Man" to worship the river god.
Crystal cake is a famous scenic spot in Weinan, Shaanxi. It is characterized by gold-faced silver bands, crisp peeling, refreshing tongue and teeth, and sweet and palatable. Legend has it that Kou Zhun, an official in the Song Dynasty, was honest and won the hearts of the people. One year, Kou Zhun returned to his hometown Weinan from Kyoto, the capital of the Song Dynasty, to visit relatives in the countryside, which coincided with his 50th birthday. Hard-working villagers sent birthday peaches, noodles and plaques to congratulate them, and Kou Zhun hosted a birthday party.
After three rounds of wine, suddenly his men brought an exquisite paulownia box, which Kou Zhun opened and contained 50 glittering and translucent snacks. On top of the dessert, there is a piece of red paper with a poem written neatly: "Gong crystal eyes, crystal heart, can distinguish between loyalty and treachery, innocence and no dust." It was signed by the old man of Weibei. Later, the chefs in Kou Zhun also made this kind of dim sum, and Kou Zhun gave it a nice name according to its characteristics, called "Crystal Cake".
Baidu encyclopedia-traditional food
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