What are the specialties of Dazhou, Sichuan

Dazhou, Sichuan is a place full of delicacies and specialty products, and the following are ten examples of Dazhou specialties:

1, Lampshade Beef: a traditional delicacy of Dazhou, which is loved for its thin and translucent beef and delicious flavor.

2. Kaijiang Plate Duck: a traditional cuisine of Dazhou, with its tender meat and delicious flavor.

3, Wanyuan old bacon: also a traditional food of Dazhou, its unique curing and roasting process makes it mellow and aromatic.

4, Xuanhan Peach Blossom Rice: Dazhou's specialty agricultural product, with its slender grains and sticky texture, it is an excellent choice for cooking.

5, Dazhou Olive Oil: Dazhou's unique natural conditions have produced high-quality olive oil, which is clear and transparent and rich in nutrition.

6, Wanyuan selenium-enriched tea: Dazhou is one of the three largest selenium-enriched areas in the country, and Wanyuan selenium-enriched tea has a strong aroma and fresh taste, which is loved by consumers.

7, Quxian yellow flowers: Dazhou's specialty vegetables, tender and delicious, nutritious, is cooking soups and gazpacho good.

8, Dazhu Qinwang Peach: Dazhu County, Dazhou specialty, China's national geographic indications products, the shape of the large and round, sweet meat and fruit crisp, juicy and refreshing.

9, the old yard black chicken: Wanyuan City, Dazhou, the old yard town of the specialty, is a meat and egg type varieties, its chicken meat and eggs selenium content and amino acid content are much higher than the local local native chicken and good breed of chicken.

10, Laojun Shiitake Mushroom: a specialty of Xuanhan County, Dazhou, a national agricultural product geographic indication, with a long history of cultivation, delicious taste and rich nutrition.